Frozen custard is a perfect offering to attract customers looking to indulge in a rich, super-premium dessert. The smooth creamy flavor of frozen Taylor custard comes from the high butterfat content and low overrun. The Taylor custard machine is designed to freeze and eject the product as soon as it reaches its proper consistency to ensure excellent quality. The frozen custard units also give a great presentation for the customer as they see the fresh product being dispensed from the freezer into the holding cabinet.